{"id":10,"date":"2016-06-30T01:02:02","date_gmt":"2016-06-30T01:02:02","guid":{"rendered":"http:\/\/triobyob.com\/2016\/?page_id=10"},"modified":"2019-05-19T22:58:51","modified_gmt":"2019-05-19T22:58:51","slug":"menu","status":"publish","type":"page","link":"http:\/\/triobyob.com\/2016\/index.php\/menu\/","title":{"rendered":"MENUS"},"content":{"rendered":"<div data-test-id=\"message-view-body\">\n<div class=\"msg-body P_wpofO iy_A\" data-test-id=\"message-view-body-content\">\n<div class=\"jb_0 X_6MGW N_6Fd5\">\n<div>\n<h4 dir=\"ltr\"><span style=\"text-decoration: underline;\"><strong>SOUPS<\/strong><\/span><\/h4>\n<div dir=\"ltr\"><\/div>\n<h6 dir=\"ltr\"><strong>SHRIMP DUMPLING SOUP<br \/>\n<\/strong>A Light Chicken Broth with Shrimp Filled Dumplings, \u0003Shrimp &amp; Fresh Vegetables 4.95 [GF]<\/h6>\n<h6 dir=\"ltr\"><\/h6>\n<h6 dir=\"ltr\"><strong>LEMONGRASS SOUP \u201cTOM YUM\u201d<br \/>\n<\/strong>Spicy Lemongrass Chicken Broth with Button Mushrooms\u00a0 \u0003Chicken 4.95 \/ Shrimp 5.95 \/ Seafood 6.95 ** [GF]<\/h6>\n<h6 dir=\"ltr\"><\/h6>\n<h6 dir=\"ltr\"><strong>COCONUT MILK SOUP \u201cTOM KHA\u201d<br \/>\n<\/strong>Coconut Milk Chicken Broth with Galanga (Wild Ginger) Root, Fresh Lime Juice, and Cilantro. Mushrooms 4.95 \/ Chicken 5.95 \/ Shrimp 6.95 [GF]<\/h6>\n<div dir=\"ltr\"><\/div>\n<h4 dir=\"ltr\"><span style=\"text-decoration: underline;\"><strong>SALADS<\/strong><\/span><\/h4>\n<div dir=\"ltr\"><\/div>\n<h6 dir=\"ltr\"><strong>TRIO HOUSE SALAD<br \/>\n<\/strong>Baby Greens, Sliced Asian Pear, Candied Walnuts, Cucumber, &amp; Tomato with Pickled Ginger Vinaigrette on Side [GF] [VEGT] \/ 6.95\u00a0 Add Grilled Shrimp +5<\/h6>\n<h6 dir=\"ltr\"><\/h6>\n<h6 dir=\"ltr\"><strong>GRILLED CALAMARI SALAD<\/strong>\u00a0 {NEW ITEM}<br \/>\nGrilled Calamari Served on a Bed of Baby Greens tossed in a Cucumber-Citrus Vinaigrette [GF] \/ 8.95\u00a0 Add Grilled Shrimp +5<\/h6>\n<h6 dir=\"ltr\"><\/h6>\n<h6 dir=\"ltr\"><strong>THAI GRILLED BEEF SALAD<br \/>\n<\/strong>Grilled Flank Steak Tossed with a Mild Thai Chili-Lime Dressing served over Crisp Chopped Romaine with Cucumber, Tomato, and Onion [GF] \/ 8.95\u00a0 Add Grilled Shrimp +5<\/h6>\n<div dir=\"ltr\"><\/div>\n<h4 dir=\"ltr\"><span style=\"text-decoration: underline;\"><strong>APPETIZERS<\/strong><\/span><\/h4>\n<h6 dir=\"ltr\"><strong>VEGETABLE SPRING ROLLS<br \/>\n<\/strong>Filled with Sliced Mushrooms, Glass- Noodles, and Cabbage. Served with Sweet Chile Dipping Sauce 5.95<\/h6>\n<h6 dir=\"ltr\"><\/h6>\n<h6 dir=\"ltr\"><\/h6>\n<h6 dir=\"ltr\"><strong>CHICKEN, BEEF, OR PORK SATAY<\/strong> {NEW ITEM}<br \/>\nMarinated &amp; Grilled Skewers with Thai Peanut Sauce &amp; Cucumber Relish \/ 6.95 [GF]<\/h6>\n<h6 dir=\"ltr\"><\/h6>\n<h6 dir=\"ltr\"><strong>THAI SAMOSAS<br \/>\n<\/strong>Filled with Potato, Edamame, Sliced Carrots and Spices, Served with Thai Peanut Sauce \/ 7.95<\/h6>\n<h6 dir=\"ltr\"><\/h6>\n<h6 dir=\"ltr\"><strong>BEGGARS POUCHES<br \/>\n<\/strong>Crispy Purses filled with Fine Minced Crab, Shrimp, &amp; Vegetables Tied with Pandan Leaf &amp; Served with our Sweet Chili Sauce \/ 7.95<\/h6>\n<h6 dir=\"ltr\"><\/h6>\n<h6 dir=\"ltr\"><strong>STEAMED SEAFOOD DUMPLINGS<br \/>\n<\/strong>Minced Shrimp &amp; Crab with Fresh Herbs served with a Ponzu Dipping Sauce \/ 7.95<\/h6>\n<h6 dir=\"ltr\"><\/h6>\n<h6 dir=\"ltr\"><strong>THAI CHICKEN WINGS<\/strong> {NEW ITEM}<br \/>\nCrispy Chicken Wings tossed with a Kaffir Lime Leaf &#8211;\u00a0 Sweet Chili Glaze \/ 7.95<\/h6>\n<h6 dir=\"ltr\"><\/h6>\n<h6 dir=\"ltr\"><strong>GARLIC CHIVE DUMPLINGS<\/strong> {NEW ITEM}<br \/>\nPan Fried Dumplings Served with Chile Oil Vinaigrette\u00a0 \/ 7.95<\/h6>\n<h6 dir=\"ltr\"><\/h6>\n<h6 dir=\"ltr\"><strong>FRIED CALAMARI<br \/>\n<\/strong>Salt Dusted Fried Calamari over Chopped Napa Cabbage with a Wasabi Lime Dipping Sauce \/ 7.95<\/h6>\n<div dir=\"ltr\"><\/div>\n<h3 dir=\"ltr\"><span style=\"text-decoration: underline;\"><strong>DINNER ENTR\u00c9ES<\/strong><\/span><\/h3>\n<h6 dir=\"ltr\"><strong>PROTEIN OPTIONS FOR ITEMS BELOW<\/strong><\/h6>\n<h6 dir=\"ltr\">Seafood (Shrimp, Scallops, Calamari &amp; Mussels) 22.95<\/h6>\n<h6 dir=\"ltr\">Tofu &amp; Vegetables 12.95, Chicken 13.95, Pork 14.95<\/h6>\n<h6 dir=\"ltr\">Beef 15.95, Lemongrass (Pork) Meatballs 14.95<\/h6>\n<h6 dir=\"ltr\">Shrimp 15.95, Calamari 14.95, Salmon 15.95<\/h6>\n<div dir=\"ltr\"><\/div>\n<div dir=\"ltr\"><\/div>\n<h4 dir=\"ltr\"><strong><span style=\"text-decoration: underline;\">NOODLE ENTR\u00c9ES<\/span><\/strong><\/h4>\n<div dir=\"ltr\"><\/div>\n<h6 dir=\"ltr\"><strong>DRUNKEN NOODLES aka \u201cPAD KEE MAU\u201d<\/strong><\/h6>\n<h6 dir=\"ltr\">Extra Wide Cut Fresh Rice Noodles Stir Fried with Egg, \u0003Bell Peppers, Onion &amp; Thai Basil in a Chili-Garlic Sauce<\/h6>\n<h6 dir=\"ltr\"><strong>PAD THAI<\/strong><\/h6>\n<h6 dir=\"ltr\">Rice Noodles with Egg, Chives, Bean Sprouts, Crushed Peanuts in a light Tamarind Sauce served with a Wedge of Lime<\/h6>\n<h6 dir=\"ltr\"><strong>\u201cKHAO SOI\u201d<\/strong> {NEW ITEM}<\/h6>\n<h6 dir=\"ltr\">Crispy Noodles served over Northern Thai Style Coconut Curry with Cooked Egg Noodles<\/h6>\n<h6 dir=\"ltr\"><strong>\u201cPAD SEE YEW\u201d<\/strong> {NEW ITEM}<\/h6>\n<h6 dir=\"ltr\">Chinese Broccoli and Onions Stir Fried with Egg &amp; Wide Cut Fresh Rice\u00a0 Noodles in a Sweet Soy Sauce<\/h6>\n<div dir=\"ltr\"><\/div>\n<h4 dir=\"ltr\"><span style=\"text-decoration: underline;\"><strong>STIR FRY ENTR\u00c9ES<\/strong><\/span><\/h4>\n<h6 dir=\"ltr\"><strong>GINGER STIR FRY aka \u201cPAD KHING\u201d<\/strong><\/h6>\n<h6 dir=\"ltr\">Fried Tofu with Mushrooms, Onions, Bell Peppers &amp; Fresh Julienne Fresh Ginger in a Fermented Black Bean Sauce Served with your Choice of White Jasmine or Brown Rice<\/h6>\n<h6 dir=\"ltr\"><strong>MIXED VEGETABLES aka \u201cPAD PAAG\u201d<\/strong> {NEW ITEM}<br \/>\nStir Fried Fresh Vegetables in a light Soy-Garlic Sauce Served with your Choice of White Jasmine or Brown Rice \/ 14.95<\/h6>\n<h6 dir=\"ltr\"><strong>THAI BASIL STIR FRY aka \u201cPAD KRA PAO\u201c<br \/>\n<\/strong>Stir Fried Bell Peppers, Onions, &amp; Thai Basil in a Spicy Chili Garlic Sauce Served with your Choice of White Jasmine or Brown Rice **<\/h6>\n<h6 dir=\"ltr\"><strong>PINEAPPLE FRIED RICE aka \u201cKHAO PAD\u201d<br \/>\n<\/strong>Stir Fried Jasmine Rice with Pineapple, Madras Curry Powder<\/h6>\n<h6 dir=\"ltr\"><strong>SPICY THAI BASIL FRIED RICE<br \/>\n<\/strong>Jasmine Rice Stir Fried with Thai Chili, Egg, Fresh Tomato, Onion, &amp; Fresh Thai Basil **<\/h6>\n<h4 dir=\"ltr\"><span style=\"text-decoration: underline;\"><strong>THAI CURRY ENTR\u00c9ES<\/strong><\/span><\/h4>\n<h6 dir=\"ltr\"><strong>GREEN CURRY<br \/>\n<\/strong>Thai Green Curry Paste with Coconut Milk, Bamboo Shoots Served with your Choice of White Jasmine or Brown Rice [GF] *<\/h6>\n<h6 dir=\"ltr\"><strong>RED CURRY<\/strong> {NEW ITEM}<br \/>\nRed Curry Paste with Coconut Milk, Bamboo Shoots Served with your Choice of White Jasmine or Brown Rice[GF] **<\/h6>\n<h6 dir=\"ltr\"><strong>YELLOW CURRY<\/strong> {NEW ITEM}<br \/>\nThai Yellow Curry Paste with Coconut Milk, Bamboo Shoots Served with your Choice of White Jasmine or Brown Rice [GF]<\/h6>\n<h4 dir=\"ltr\"><span style=\"text-decoration: underline;\"><strong>OTHER ENTR\u00c9ES<\/strong><\/span><\/h4>\n<h6 dir=\"ltr\"><strong>THAI BBQ PORK RIBS<\/strong> {NEW ITEM}<br \/>\nHalf Rack of St. Louis Cut Spareribs Slow Cooked and Served with Asian Slaw &amp; French Fries \/ 16.95<\/h6>\n<h6 dir=\"ltr\"><strong>GRILLED STRIP STEAK<br \/>\n<\/strong>Grilled 8oz. First Cut Strip Steak, Red Wine Demi-Glace with Potatoes \/ 21.95<\/h6>\n<h6 dir=\"ltr\"><strong>OUR FAMOUS CRABCAKES<br \/>\n<\/strong>with Sriracha Aioli, French Fries &amp; Vegetables \/ 19.95<\/h6>\n<h6 dir=\"ltr\"><strong>BAKED ATLANTIC SALMON<\/strong> {NEW ITEM}<br \/>\nSeasoned &amp; Pan Sauteed served with a Tamarind Sweet &amp; Sour Sauce (on side) French Fries and Asian Slaw \/ 17.95<\/h6>\n<h6 dir=\"ltr\"><strong>\u201cKUNG PAO\u201d<br \/>\n<\/strong>Szechuan Pepper with Fresh String Beans, Bell Peppers, and Onion with: Fried Tofu &amp; Vegetables 12.95,<br \/>\nCrispy Sliced Chicken 13.95, or<br \/>\nFried Calamari {NEW ITEM} 16.95<\/h6>\n<h6 dir=\"ltr\"><strong>ROASTED CRISPY HALF DUCK<br \/>\n<\/strong>Served with our Seasonal Sauce of the Day or Any Curry Sauce (Red, Green, Yellow) with Rice &amp; Vegetables \/ 22.95<\/h6>\n<h4 dir=\"ltr\"><span style=\"text-decoration: underline;\"><strong>BEVERAGES<\/strong><\/span><\/h4>\n<h6 dir=\"ltr\"><strong>SODAS<br \/>\n<\/strong>Coke, Diet Coke, Sprite, Ginger Ale, Seltzer \/ 2<\/h6>\n<h6 dir=\"ltr\"><strong>THAI ICED TEA<br \/>\n<\/strong>Sweetened \/ 3<\/h6>\n<h6 dir=\"ltr\"><strong>REGULAR ICED TEA<br \/>\n<\/strong>Unsweetened \/ 2<\/h6>\n<h6 dir=\"ltr\"><strong>HOMEMADE LEMONADE<br \/>\n<\/strong>Sweetened \/ 2.5<\/h6>\n<h6 dir=\"ltr\"><strong>HOT COFFEE &amp; HOT TEA<br \/>\n<\/strong>Brewed Fresh \/ 2<\/h6>\n<h6 dir=\"ltr\"><strong>ESPRESSO &amp; CAPPUCCINO<br \/>\n<\/strong>Brewed Fresh To \/Order \/ 3<\/h6>\n<h6 dir=\"ltr\">PLEASE NOTE: Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness<\/h6>\n<div dir=\"ltr\"><\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>SOUPS SHRIMP DUMPLING SOUP A Light Chicken Broth with Shrimp Filled Dumplings, \u0003Shrimp &amp; Fresh Vegetables 4.95 [GF] LEMONGRASS SOUP \u201cTOM YUM\u201d Spicy Lemongrass Chicken Broth with Button Mushrooms\u00a0 \u0003Chicken 4.95 \/ Shrimp 5.95 \/ Seafood 6.95 ** [GF] COCONUT MILK SOUP \u201cTOM KHA\u201d Coconut Milk Chicken Broth with Galanga (Wild Ginger) Root, Fresh Lime [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"footnotes":""},"class_list":["post-10","page","type-page","status-publish","hentry"],"_links":{"self":[{"href":"http:\/\/triobyob.com\/2016\/index.php\/wp-json\/wp\/v2\/pages\/10","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/triobyob.com\/2016\/index.php\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"http:\/\/triobyob.com\/2016\/index.php\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"http:\/\/triobyob.com\/2016\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"http:\/\/triobyob.com\/2016\/index.php\/wp-json\/wp\/v2\/comments?post=10"}],"version-history":[{"count":7,"href":"http:\/\/triobyob.com\/2016\/index.php\/wp-json\/wp\/v2\/pages\/10\/revisions"}],"predecessor-version":[{"id":450,"href":"http:\/\/triobyob.com\/2016\/index.php\/wp-json\/wp\/v2\/pages\/10\/revisions\/450"}],"wp:attachment":[{"href":"http:\/\/triobyob.com\/2016\/index.php\/wp-json\/wp\/v2\/media?parent=10"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}