Pan Asian BYOB Restaurant


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Cherry Clafoutis ...

Seared Scallops with Grapefruit Beurre Blanc ...

Fried Green Tomatoes ...

Mahi Mahi Thai Basil ...

Lobster Tail 🦞 with Thai Yellow Curry ...

Summer Me: Urgh it’s f’in hot! I’ma eat light today!

Summer Me 5 mins later: Lemme get the Pan Seared Ribeye with Fingerling Potatoes and Chimichurri

On special now @triobyob
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Strawberry Pavlova for the Win! Meringue Shell with Strawberries in Compote over Country Cream. Eat at Trio! ...

VanVan Noodles for the Win! ...

Roasted Red Pepper Risotto Seafood Medley ...

Rainy days and Frozen Margaritas @triobyob Bring your own Tequila ...

I have to have this shirt ...

Raspberry Mousse Heart Tarts! Is this Love… that I’m feeling? ...

Making her debut on the main stage Cocoa Krispy Chocolate Brownie Mashup Thing (still working on her stage name)

Serious question for you: do you call them Jimmies or Sprinkles? As far as I’m concerned sprinkle is a verb.
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Duck Breast with Fig Balsamic Reduction…. Here is your reminder to eat at @triobyob ...

Fresh Fruit Tart ...